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Mark Iv for sale!!!

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fatbagg

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Mark IV for sale with 4-5 pedals and extra 1x12 cab!

http://cgi.ebay.com/Mesa-Boogie-Mark-IV-w-extra-1x12-cab-and-pedals_W0QQitemZ190202025132QQihZ009QQcategoryZ43374QQssPageNameZWDVWQQrdZ1QQcmdZViewItem
 
spam.jpg
 
Aren't we allowed to post "for sale" and "for auction" threads here? I don't think this is spam.

On another note, I have never eaten Spam. I don't have the balls to try it.
 
Sorry..I'm an idiot.

I meant to post this in the other 3 ads he listed that weren't in the classifieds.

HAHA!

I suck!
 
I just realized it was posted in 3 other areas, and the mods moved it to the classifieds.

I retract my statement of saying it's not spam, it is SPAM.

There are certain ways things should be done around here. One post in the proper section is fine.
 
Yeah...I know that I'm new 'round these parts, but when somebody posts the same thing a million times...I just gotta call 'em on it.

I guess it's my Forum pet peeve.
 
Shep said:
I have never eaten any before..Whats it like?

It is an extremely salty mystery meat product .
It seems to be held together with some form of gelatinous material .
It can be kept for a long time without refrigeration .

Many find it unpalatable , myself included .

But It's not as bad as , say, "SCRAPPLE " .
It may be made of similar uh... stuff .
 
I don't have the nerve to try scrapple either. A friend of mine in college used to eat it all the time.

I'd rather have Taylor ham. Anybody know what Taylor ham is? It's a NJ thing.
 
Google Taylor ham\pork roll . There are actual recipes/threads .

In my experience , its Taylor ham north of Trenton , pork roll south .
In the past , when I was out west no one knew what it was . I had family mail it out .
It tastes so good you don't care what's in it . :lol:
Even if it IS a mystery meat ......
 
MrMarkIII said:
I have a pre-500 can from Kroger in the late 50s, what's it worth?

Probably only of interest to collectors . I heard they have a tendency to get "farty" in the low end with certain cabinets .
 

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